Sunday School featuring cheese of Central California. 

Did you know that Marin & Sonoma Counties are home to more than 30 cheese makers? One of those makers is Marin French who created a Brie style cheese that won an award in a European cheese contest, which helped put California on the map as a serious cheese contender. This class we will be featuring cheese from our very own awesome state where the "happy cows" live.

Our restaurant will close early at 5:30 pm this evening. Class size is limited so get your reservation booked before space runs out. If you’ve already hold a Sunday School ticket, you MUST still reserve your spot by calling the store or emailing us at info@letitbrie.com. Otherwise register here. 

You will receive an email 24-48 prior to the event with details. You are also welcome to call the store or email us with those questions. 714-519-3094